About Us

A Trusted Guardian of Halal Authenticity

The BHC-Ghana was incorporated to help ensure and assure that Muslims could be confident the meat and food products they consume are ‘purely Halal’. BHC-Ghana is an independent, non-profit, Ghanaian registered organization which monitors, inspects and certifies Halal products for the benefit of the Muslim community

BHC Ghana works with companies, industries, Restaurants, Butcheries, Caterers and Meat Suppliers involved in the production and supply of Halal foods (including nutrient and supplements), to independently certify all products in other to provide assurance to the Muslim community that their food meets the high standards of Halal.

Our Mission

Our mission is to provide comprehensive Halal auditing, certification, training, and consulting services that empower businesses to meet the highest standards of Halal compliance. We monitor, inspect and certify Halal products and outlets for the benefit of the Muslim community. We aim to educate and guide organizations to understand and implement Halal practices, publish and update record of companies who comply, thereby contributing to the well-being of diverse communities and promoting ethical and responsible business conduct.

Our Vision

To be the most transparent, trustworthy and reliable Halal monitoring, inspection and Certification Company ensuring Halal integrity across industries, fostering trust and transparency in the market, and enhancing the quality of products and services for the benefit of consumers and businesses.

Core Values

Integrity

We uphold the utmost integrity in all our actions, ensuring the credibility and reliability of our services to clients and stakeholders.

Transparency

We are committed to transparency in our processes, fostering trust between businesses and consumers in the Halal market.

Excellence

We strive for excellence in every aspect of our services, from audits to training, to ensure that our clients achieve the highest level of Halal compliance.

Innovation

We continuously seek innovative ways to enhance our services, leveraging technology and industry best practices to provide cutting-edge solutions.

Community Impact

We recognize our responsibility to the global community, working towards the betterment of society by promoting ethical business practices and ensuring access to genuinely Halal products and services.

Education

We are dedicated to educating businesses about Halal principles, fostering a deeper understanding and appreciation for the significance of Halal practices.

Collaboration

We believe in collaborative partnerships, working closely with businesses, industry experts, regulatory bodies, and communities to collectively raise Halal standards.

Dr Abass Sakhr Alhassan

Member

  • Imaam and Chairman of Kosoa Council of Imam

  • Dean College of Alhuda Islamic Studies and Arabic Language

Dr Tamim Abdul Wahhab

Member

  • Imaam and Chairman of Masid Botswe, Ghana

  • Ghana Central Mosque, Madina

  • Sharia expert and Dean of Islamic Studies

  • Member of New Zealand Halal Board

Sheikh Abdullatif Sheikh

Member

  • Founder and Director of Family Resource Center (FRC), Nairobi, Kenya

  • Member of Kenya Bureau of Halal Certification

Anass Mohammed Esq

Member

  • Barister at Law Supreme Court of Ghana

  • MD at Afadjato Chambers, Accra, Ghana

Professor Dr Anwar Sahib

Member

  • Imaam and Chairman of Masjid at-Taqwa

  • A professor in Islam and Dean of Islamic Studies faculty of the International Open University

  • President of the Federation of Muslim Scholars of New Zealand (FMSNZ)

Hon. Bukari Tijani

Member

  • Former FAO

  • Director-General of the Agriculture and Consumer Protection Department and Regional Representative for Africa

Samudeen Yusif

Executive Director

Sheikh Salman Mohammed Alhassan

Member

  • Imaam of Madina Accra

  • Member of Ghana Peace Council

  • Director of Al-Hudaibiya

Prof. Abu Yaya

Member

Governance structure

Our Governance structure involve various levels of leadership and decision-making to ensure proper management and execution of our activities. Our Leadership adheres strictly to ethical principles and transparency, given the significance of Halal practices in various industries, such as food, cosmetics, pharmaceuticals, among others we serve.

Below is the an outline of our governance structure:

Board of Directors (BOD)

  • The highest level of governance, responsible for strategic planning, policy formulation, and major decision-making.

  • Comprises experienced professionals, industry experts, and stakeholders.

  • Sets the company's mission, vision, and long-term goals.

  • Oversees the CEO and executive management team.

Chief Executive Officer (CEO)

  • Responsible for the overall management and administration of the firm.

  • Implements the strategies and decisions of the Board of Directors.

  • Leads the executive management team.

  • Represents the firm in external matters.

Executive Management Team

  • Includes top executives responsible for various functional areas, such as operations, finance, marketing, and quality assurance.

  • Reports to the CEO and implements the company's strategies.

  • Coordinates the firm's daily operations.

Advisory Board

  • Comprises industry experts, scholars, and professionals in the field of Halal certification and related industries.

  • Provides guidance and advice on technical matters, industry trends, and best practices.

  • Assists in maintaining the firm's credibility and staying up-to-date with developments in Halal practices.

Halal Experts and Scholars

  • May not be part of the official governance structure but play a critical role as consultants.

  • Offer expertise in Islamic jurisprudence (fiqh) and Halal standards.

  • Provide guidance on complex issues related to Halal compliance and certification.

Halal Certification and Compliance Committee

  • Responsible for developing and reviewing certification standards and procedures.

  • Ensures that all products and processes meet the required Halal criteria.

  • May include experts in food science, Islamic studies, and quality assurance.

Operations Teams

  • Responsible for carrying out audits, inspections, and certification processes.

  • Includes auditors, inspectors, and technical experts.

  • Ensures that the firm's services align with Halal standards and industry regulations.

Marketing and Business Development Team

  • Promotes the firm's services to potential clients.

  • Identifies opportunities for growth and expansion.

  • Collaborates with clients to understand their Halal certification needs.

Training and Consultation Team

  • Develops training programs and workshops on Halal practices.

  • Provides consulting servics to clients seeking Halal certification.

  • Helps clients implement and maintain Halal standards in their operations.

Quality Assurance and Compliance Team

  • Monitors and evaluates the firm's adherence to industry standards and regulatory requirements.

  • Ensures that certification processes are transparent, consistent, and accurate.

  • Collaborates with clients to understand their Halal certification needs.